xmlns:og='http://ogp.me/ns#'> A Modern Gentleman and Lady: What’s Happening in Utah - Week of 8/24/15

Sunday, August 23, 2015

What’s Happening in Utah - Week of 8/24/15

Rodrigo Valenzuela Prole Exhibit
CUAC is pleased to present a solo exhibition by Rodrigo Valenzuela, an emerging artist from Chile.  In Prole, the iconography of historical labor unions becomes the departure point for a new body of work that comments on the dying spirit of the union force in today’s society—unions, as Valenzuela argues, are treated now more as insurance companies than the community builders or empowerment networks they once were.

DATES and TIMES: Now through September 12, 2015

VENUE: CUAC
175 East 200 South
Salt Lake City, UT 84111

More Info    



Wine Dinner at Avenues Bistro
Avenues Bistro will be hosting a wine dinner featuring local producers.  Francis Fecteau of Libation Inc. will be on hand pouring and talking wine. Menu includes…
·         Garrotxa Catalonian goat mill cheese, house made bread paired wth Matthiason rose
·         House made mozzarella, Avenues Bistro basil and tomatoes, Creminelli pancetta, Olea EVOO, Antica Italia balsamic paired with  Cleto chiarli lambrusco di grasparossa
·         Ballard Farm pork medallion, fennel whipped potatoes, braised shallot red wine and beet gastrique paired with W.H. Smith Pinot Noir 2012
·         Back alley apple tarte tatin, Solstice chocolate paired with Vietti moscato
Cost is $75.  Call (801)831-5409 for reservations.

DATES and TIMES: August 24, 2015 | 6:30 PM

VENUE: Avenues Bistro
564 3rd Ave
Salt Lake City, UT 84103



Sushi Class
Chef Aaron will teach you proper rice preparation some creative roll ideas that will inspire you to building the hottest new roll at the party.  He lays out a large buffet of possibilities and a few new surprises in this great introduction to the popular cuisine

DATES and TIMES: August 26, 2015 | 6:30 PM

VENUE: Harmons City Creek
135 East 100 South
Salt Lake City, UT 84111




Whiskey Series: Whiskey Variations
Our Whiskey series continues with a session set to explore how each portion of making whiskey affects the final outcome. Come and experience how minor changes like still variations and aging in less traditional woods affects the distillation process and dramatically alter the final dram.

DATES and TIMES: August 27, 2015 | 7:30 PM

VENUE: Tony Caputo’s
4673 South 2300 East
Salt Lake City, UT 84117


Utah Renaissance Faire
Jousting, falconry, sword and shield combat shows await you. Entertainment, theater, music and street performers will delight all ages. Free performance of Richard II by Grassroots Shakespeare each night at 7pm. Stroll through the old medieval village marketplace. All around will be the stalls of the finest handicrafts and authentic wear.

DATES and TIMES: August 28 - 29, 2015  

VENUE: Thanksgiving Point
3003 N Thanksgiving Way
Lehi, UT 84043



Bluebird Concert Series
The Bluebird Cafe Concert Series features Nashville’s renowned singers, songwriters, and musicians. The original Bluebird Cafe is located in Nashville and is credited with starting the careers of virtually every major artist in the country music business today. In line with our mission to foster storytelling and independent voice, Sundance partners with the Bluebird Cafe to bring a taste of musical storytelling to Utah.  

DATES and TIMES: August 28, 2015 | 6:15 PM

VENUE: Sundance
8841 N Alpine Loop Rd
Sundance, UT 84604



Dazed Out with Snoop Dogg & Atmosphere
Come out and enjoy some rap and hip-hop at Dazed Out the Annual Hip Hop Showcase featuring Snoop Dogg, Atmosphere, Dilated Peoples, Brother Ali, plus Don Eurial and more.

DATES and TIMES: August 29, 2015 | 3:30 PM

VENUE: Usana
5125 South 6400 West
Salt Lake City, UT 84118


                                                               
Full Moon Harvest Dinner
5 chefs, 5 wines, 1 night.  An elegant evening on the farm with Park City's best chefs and wines from The Crimson Group.  The evening will start with summer cocktails from Just Organic Juices and appetizers from Red Bicycle Breadwords, Beehive Cheese, Laziz Middle Eastern Spreads, and Copper Moose Farm.  Wander the farm enjoying our self guided tour before heading under the tent where the chefs and wine experts will present their harvest inspired creations.  Cost is $180 per person.

DATES and TIMES: August 29, 2015 | 6:00 PM

VENUE: Copper Moose Farm
Old Ranch Rd
Park City, UT 84098




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